Crinkled Oranges

Friday, March 31, 2017

New Cooking Challenge

When I got married in the 70s, pressure cooking was kind of a big thing.  In fact, I seem to remember that I had a stove top pressure cooker, but rarely used it because I was always nervous about it exploding.     

When Tiffany was here, she decided that for her birthday she wanted one of the Instant Pots (a combination slow and pressure cooker).   As I was looking at it, I decided I wanted to try cooking with it, too, as I've kind of gotten in a rut with my meal planning and cooking.   In fact, the rut I've gotten into is not cooking hardly at all.  

I'm still a little nervous, but these new electric pressure cookers are supposedly fool proof (we'll see).  
Anyway, I'm going to try out different recipes and report on my adventures.  That way I feel more of a commitment to use it, and try different things.  


Wish me luck!

Thursday, March 30, 2017

Wednesday, March 29, 2017

We were at a

very cold BYU-UTAH baseball game last night.  It lasted for 4 1/2 hours.  BYU won.



Tuesday, March 28, 2017

Gary wanted

Me to take a picture of this.  He's become quite the vegetable gourmet when he prepares a Nutrisystem meal.

"Nutrisystem at its finest.  Who says you have to go hungry?"

Monday, March 27, 2017

When we

visited Geniel, she showed us a book she had made for her 2 grandchildren who live in Oregon and never see any extended family.  She wrote it so well.  Here are some of the pages.







 





















Sunday, March 26, 2017

Saturday, March 25, 2017

New Family Pics


taken in December --  with Mt. Timpanogos in the background.  (Thanks Matt!)















Friday, March 24, 2017

I was reading a blog on

lds.org.  

Parts of it resonated with me.    

I tend to get overwhelmed by problems, mine or others.  It is a helpless feeling to watch others suffer, and I wonder how they stay strong and keep going.  I become "self-absorbed" in my own inadequacies and often want to retreat and become aloof -- that way I don't have to deal with it. 

This quote inspires me.  It is a good reminder that whether what you do makes a difference or not, it is not wasted.  We just need to love. 
"We’re so blessed to know that we’re here for a purpose. We didn’t come here to learn how to love ourselves. That we already know how to do. Whether I’m self-loving or self-loathing (it’s the opposite ends of the same stick, which is self-absorption), we really came here to learn how to love others. And nothing needs to ever be wasted. Everything is for our experience."

Thursday, March 23, 2017

Have you noticed the

price of vanilla lately?  I have.

A 16 oz bottle of vanilla that I used to buy for about 8 dollars is now selling for 24.  I have to admit that in the past I have been very loose with my vanilla use.  I would not measure, but rather just kind of pour it in my batters.  Now, I measure very carefully, not wanting to use a splash more than I have to.

At Christmas, Eileen and Sharilyn gave me these cute bottles of homemade vanilla.


I was inspired.  

The recipe is to put vanilla beans in liquor (I bought vodka) and let it sit for a couple of months.   It's that easy.  I had Trent help me put it together (with Misty looking on in amazement).




You slice the beans open and cut into smaller pieces (I ordered 20 extract grade B Madagascar bourbon vanilla beans for $29 and they came from France in 4 days).  I bought Vodka in St. George, where I could do it without someone I know seeing me. (Of course, now I've kind of let the vodka out of the bag)


Now I just need to shake it up once or twice a week for a couple of months.  It already looks like this.





Wednesday, March 22, 2017

While in St. George

I did something I've never done before.
  
I went to a liquor store.  

Charlene was sooooooo excited and was trying to sneak a picture.

So, I decided to come clean and show the photos myself.




My only excuse is that Eileen convinced me 

I should do it

and it will save me a lot of money. 


to be continued. . . . . . . . . . . . . . . . . 




Tuesday, March 21, 2017

Resiliency

I've been thinking about that a lot.  I want to practice it in my life more.

Monday, March 20, 2017

Tiffany

Left last night and Misty leaves at 6 am tomorrow.  It is always hard to see them go. But it always amazes me how, when we're together, it seems so natural and like we've never been apart. 

Sunday, March 19, 2017

Saturday, March 18, 2017

One season of

Poldark down, one to go.